Electric salamander with mobile roof to gratin, cook, brown and add a touch of heat to food before serving.

Professional stainless steel and aluminum meat grinder, removable for catering.

The Mychef QUICK 1T is a high-speed oven designed for professional environments that demand speed and precision. Thanks to its  cyclonic Impingement air  technology, it ensures even, high-quality cooking, ideal for bars, cafés, and food trucks. Its compact, stackable design is perfect for small spaces, while its ease of use and cleaning offers an unparalleled...

Roner static sous vide bain-marie cooker for industrial hotel kitchens.

"Zen" bow for bars and restaurants.

Industrial chicken rotisserie with three blades for 15 or 18 chickens.

Collection of tables for bar, restaurant and cafeteria. High quality hospitality table with a modern design.

The Bob Chairs are the perfect choice for hospitality businesses looking to combine functional design with outstanding comfort. Their monobloc structure allows seamless integration into any space, whether modern interiors or outdoor terraces, offering unbeatable value for money in the professional furniture sector.

Compostable bagasse trays are made from recycled sugarcane, providing a sustainable and eco-friendly alternative to polystyrene trays. Microwave and freezer safe, they decompose in less than 12 weeks and keep food crispy thanks to their breathable material.

Table specially designed for establishments with terraces. With space for the cash register, cutlery drawers and tray holders.

Isothermal bags for catering. With padded insulating panels inside, this bag retains heat and helps keep food warm for longer.

Rethermalizer Cayenne 1/1 Gastronorm

Inclined round basket 2 colors 40

Cold tables for patisseries

Dishwasher for hospitality industry. 50x50 dishwasher basket for bar and restaurant.

Paellera enameled steel professional kitchen.

Truck under GN stainless steel trays GN 2/1 hosteleria.

pizza dough sheeter with oblique rollers 30.

Dishwasher Electronic Industrial dome for hotels. Hood dishwasher with basket of 50x50 for bar, restaurant and hotel.

Tray GN 1/9 gastronorm stainless steel. Available with different depths.

Refrigerated display case RODOS Exhibiting mural for hotels and supermarkets.

The 10-tray GN 1/1 / 600x400 blast chiller is an essential piece of equipment for large kitchens and catering professionals. Designed to handle large volumes of food, it allows for fast and efficient chilling, preserving the quality, texture and flavour of the products. Its robust stainless steel construction ensures durability and easy cleaning, while its ventilated cooling system...

1 gas professional body crepe.

ICE TECH FD/HD415 industrial square ice machine.

The  ICE TECH SS 150 industrial ice maker  is designed for hospitality businesses with high ice production needs. It produces medium 22 g and large 40 g gourmet cubes, ideal for cocktails, mixed drinks and premium beverages. Built with stainless steel AISI 304 and featuring a patented anti-scale system, it ensures efficiency, durability and hygiene at all times.

The Tandem professional oven range is designed for bakeries, pastry shops, and catering businesses looking for a compact, efficient, and easy-to-use solution. All models ensure uniform baking, have capacity for 600x400 mm trays, and are built in stainless steel for maximum durability.

The CombiTurbo high-speed oven is a professional solution for food service kitchens that need to reduce service times without compromising quality. Its combination of heating technologies, touchscreen control and advanced programming allows food to be prepared, reheated and baked quickly, accurately and efficiently in high-demand environments.

The 65 cm freezer display showcase is designed to provide optimal preservation of frozen products without compromising on attractive presentation. Thanks to its 4 glass sides and interior LED lighting, it offers full product visibility, improving display at the point of sale. It is an ideal solution for hospitality businesses that need to combine performance, aesthetics and efficiency in...

This commercial 223 L bottle cooler for bar use with sliding doors and +2/+8°C cooling is the perfect solution for storing and displaying beverages in hospitality and retail environments. Its compact, injected-insulation structure features a stainless steel interior with curved joints for faster cleaning and maximum hygiene. Thanks to its special ventilation design, the back bar cooler can...

The  MBHBME-71/S PRO commercial electric bain-marie from the 750 Series Professional Line  is the ideal equipment for keeping food at the perfect serving temperature uniformly and safely in commercial food service kitchens. With a  23-liter  tank and a configuration for  GN 1/2 + 2 x GN 1/4  pans, it is perfect for the kitchen pass, buffets, and...

The smooth electric countertop griddle is a compact, high-performance industrial cooking unit, ideal for maximizing productivity in kitchens with limited space. Manufactured with a premium AISI 304 stainless steel work surface, this second-hand electric hot plate guarantees excellent thermal transmission thanks to its armored Incoloy steel heating elements. Its ergonomic design includes a...

Keep up with peak service using a  commercial countertop gas fryer  built for high-volume kitchens. The dual independent 10+10 L tanks let you fry different foods at the same time without flavour transfer. With 14 kW total power, fast heat recovery and a cold zone, you get consistent crisp results, cleaner oil for longer and smoother daily operations.