8 Liter Professional Electric Induction Fryer is the perfect tool for your professional kitchen. With an 8-litre capacity, this deep fryer is ideal for cooking a wide variety of foods, from French fries to fried chicken. The induction system provides fast and precise heat, allowing food to cook evenly and keeping oil clean.

Natural gas industrial paellero with 2 burners.

Tempered glass tabletop plate with a width of 500 to maintain the temperature of food, specially designed to be used in all types of buffets, in the maintenance of products in fast food establishments, in the delivery area from the kitchen, etc.

BERTO's professional electric kettle with indirect heating for industrial cooking.

120 volcanic lava gas barbecue, this model works with a one-piece grill that can be raised to 3 blued or stainless steel heights. Prepared for butane/propane gas. Includes injectors for natural gas.

"BUBBLE WAFFLE" bubble base waffle maker, with triple non-stick coating molds, to easily remove the waffles and quickly clean the appliance.

Rice cooker with 3 Kg capacity for industrial kitchen.

Z14 Nature is the most recommended option for businesses with high juice consumption. The capacity of its basket and its crust tanks gives it great autonomy, a key factor for buffets, restaurants and the retail sector.

The  Lux Worldmai 60 cm Gas Griddle with hard chrome coating  is the ultimate solution for professionals seeking precision, durability, and exceptional kitchen performance. Designed and manufactured to high quality standards, this machine features a 15 mm thick plate with a 50-micron hard chrome treatment, ensuring uniform heat transmission and superior ease of cleaning.

Manual machine for large production or as professional equipment. Due to its quality, it is a very durable and resistant machine for industrial use. 14-liter electric professional fryer stove for churros with drain valve.

Industrial propane gas paellero with 2 burners.

Tempered glass tabletop plate with a width of 640to maintain the temperature of food, specially designed to be used in all types of buffets, in the maintenance of products in fast food establishments, in the delivery area from the kitchen, etc.

BERTO's professional gas boiling pan with indirect heating for industrial cooking.

120 gas barbecue with apron, made of volcanic lava, this model works with a one-piece grill that can be raised to 3 blued or stainless steel heights. Prepared for butane/propane gas. Includes injectors for natural gas.

Panini waffle maker for ice cream, with triple layer non-stick molds, to easily remove the waffles and quickly clean the appliance.

Rice cooker with 6 Kg capacity for industrial kitchen.

The Z40 Nature model is the perfect juicer to meet the needs of collective catering and large surfaces. Its ability to squeeze a large amount of juice in a short time — up to 40 fruits per minute! —allows meeting the peaks in demand typical of this type of establishment.

Professional industrial tabletop fryer for the hotel industry.

Entry MAX electric ovens  are designed for professional kitchens, bakeries and pizzerias that demand consistent, high-performance baking. With a maximum temperature of 400 °C and robust construction, these single-chamber ovens offer various dimensions and tray capacities to suit your needs.

Electric oven trays 600x400 mm 4 bakery.

The Worldmai Lux 80 cm gas griddle with hard chrome plating is a high-performance tool designed for professional environments demanding precision and high production capacity. This equipment stands out for its 15 mm thick plate and 50-micron hard chrome treatment, ensuring excellent heat retention and an extremely resistant work surface.

Professional MDI SNACK fryer with digital control for precise temperature adjustment. 9-liter capacity, drainage tap, and cold zone for efficient use in hospitality and catering. Perfect for accurate frying.

Manual machine for large production or as professional equipment. Due to its quality, it is a very durable and resistant machine for industrial use. 22-liter electric professional fryer stove for churros with drain valve.

Industrial propane/natural gas paellero with 3 burners.

Tempered glass tabletop plate with a width of 500 to maintain the temperature of food, specially designed to be used in all types of buffets, in the maintenance of products in fast food establishments, in the delivery area from the kitchen, etc.

120 gas barbecue with parapet, made of volcanic lava, this model works with 4 individual grills that can be raised to 3 blued heights. Prepared for butane/propane gas. Includes injectors for natural gas.

Electric industrial pasta cooker with 25 liter tank with 3 baskets.

The  Entry MAX 8 and 12 ovens  are designed for high-performance professional use, ideal for pizzerias and bakeries. Equipped with two independent chambers, they offer high productivity and uniform heat distribution, with a compact and durable design for intensive use.

Shopping industrial hot electric service for catering and hospitality.

Professional double fryer with digital control for precise temperature adjustment. Total capacity of 18 liters with two independent tanks, cold zone, drain tap, and safety system. Ideal for hospitality and catering.

The industrial mixed range with 5 gas burners and electric oven is designed to offer professional performance in bars and restaurants. Made of high-quality stainless steel, it combines durability and corrosion resistance. Its large capacity electric oven and five gas cooking zones allow for preparing various dishes simultaneously.