Professional double gas pizza oven for 8 x 30 cm pizzas with industrial base stand

Designed for daily use in food service businesses, this gas pizza oven combines performance, safety and ease of use. The metal base stand allows the equipment to be installed more conveniently, improves ergonomics during service and provides a useful lower support shelf in professional kitchen environments.

GENERAL FEATURES OF THE DOUBLE GAS PIZZA OVEN WITH PROFESSIONAL BASE STAND

• Gas pizza oven designed for professional use in pizzerias and restaurants.
• Double cooking level for increased production capacity.
• Metal base stand included for stable and comfortable installation.
• Base stand with lower shelf for auxiliary support in the work area.
• Refractory ceramic stone on the cooking surfaces.
• Capacity to bake up to 8 pizzas of 30 cm diameter.
• Equipment designed to offer economy, safety and thermal stability.
• Body designed to reach maximum temperature in a short time.
• Stable temperature maintenance during continuous door opening and closing.
• Temperature selection with high-safety thermostatic switch.
• Bakery-style oven door for easier loading and unloading.
• Suitable for pizzerias, restaurants and businesses with high pizza demand.
• Electrical connection included.

TECHNICAL SPECIFICATIONS OF THE INDUSTRIAL COOKING EQUIPMENT FOR PIZZERIAS

• Capacity: 8 pizzas of 30 cm.
• Operating type: gas.
• Cooking levels: 2.
• Cooking surface: refractory ceramic stone.
• Power: 16 kW.
• Electrical connection: yes.
• Electrical supply: 230 V.
• External oven dimensions: 910 x 860 x 1050 mm.
• Oven weight: 105 kg.
• Base stand dimensions: 910 x 860 x 850 mm.
• Compatible base stand with metal structure and lower shelf.

RECOMMENDED USES FOR HIGH-PRODUCTION PIZZERIAS AND COMMERCIAL KITCHENS

• Professional pizzerias that need to bake several pizzas simultaneously during high-demand services.

• Italian restaurants, trattorias and fast food outlets looking for even baking on refractory stone.

• Food service businesses requiring a powerful, stable oven ready for continuous production with stand included.

FREQUENTLY ASKED QUESTIONS (FAQ) ABOUT THE TWO-LEVEL PIZZA OVEN WITH STAND

• Is the base stand included with the oven?

  Yes, this product includes the compatible metal base stand, designed to provide stable installation and a more comfortable working height.

• How many pizzas can it cook at the same time?

  It can bake up to 8 pizzas of 30 cm diameter, distributed across its two cooking levels.

• Does it have refractory stone?

  Yes, it features refractory ceramic stone on its cooking surfaces to support even dough baking.