Professional Double-Deck Gas Pizza Oven for 8 x 30 cm Pizzas

This double-deck gas pizza oven is designed for demanding professional food service environments. Its design supports fast heat-up times and helps maintain a constant temperature during service, even when the doors are opened frequently, increasing production without compromising even baking.

GENERAL FEATURES COMMERCIAL GAS PIZZA OVEN FOR PROFESSIONAL CATERING

• Gas pizza oven designed for professional use.
• Double cooking deck to increase production capacity.
• Capacity for 8 pizzas of 30 cm diameter.
• Ideal for pizzerias, restaurants and commercial catering businesses.
• Designed to deliver economy, safety and stable performance.
• Casing engineered to reach high temperatures quickly.
• Stable temperature maintenance during continuous service.
• Temperature selection via high-safety thermostatic switch.
• Bakery-style oven doors for easier loading and unloading.
• Cooking surface with refractory ceramic stone.
• Electrical connection included.

TECHNICAL SPECIFICATIONS COMMERCIAL PIZZERIA COOKING EQUIPMENT

• Capacity: 8 pizzas of 30 cm.
• Operation type: gas.
• Cooking decks: 2.
• Cooking surface: refractory ceramic stone.
• Power: 18 kW.
• Electrical connection: yes.
• Power supply: 230 V.
• External dimensions: 910 x 860 x 1050 mm.
• Internal dimensions: 2x (610 x 610 x 170) mm
• Weight: 105 kg.

RECOMMENDED USES GAS OVEN FOR ARTISAN PIZZAS

• Professional pizzerias that need to bake several pizzas quickly and evenly.

• Italian restaurants, trattorias and fast-food outlets with continuous service.

• Catering businesses looking for a double-deck oven with high capacity for daily production.

FREQUENTLY ASKED QUESTIONS (FAQ) PROFESSIONAL OVEN FOR PIZZERIAS

• How many pizzas can it bake at the same time?

  It can bake up to 8 pizzas of 30 cm diameter across its two cooking decks.

• Does it maintain temperature well during service?

  Yes, its design helps keep a stable temperature even when the doors are opened frequently.

• Is it suitable for professional use?

  Yes, it is designed for pizzerias, restaurants and commercial catering businesses with high daily production needs.