Professional Wood-Fired Chicken Rotisserie 4 Spits 20 Chickens Worldmai

With four cooking spits, this wood-fired chicken rotisserie is designed for commercial kitchens that need to increase the number of chickens prepared during each service. Its design combines robust construction with features that simplify fire management, waste collection and product positioning.

GENERAL FEATURES PROFESSIONAL WOOD-FIRED ROTISSERIE FOR ROAST CHICKEN PRODUCTION

• Heavy-duty iron construction.
• 27 mm thick refractory lining at the rear.
• 20 mm thick refractory lining on the sides.
• Finished with black heat-resistant paint.
• Adjustable spits allow the chickens to be moved closer to or further away from the fire.
• Stainless steel grease collection tray.
• Iron ash collection tray.
• Reinforced frame for increased structural strength.
• Adjustable feet for easy levelling of the equipment.
• Thermal insulation at the rear.
• Cast iron firewood supports.
• Drive system powered by a geared motor.
• Transmission via chain and iron sprockets.

TECHNICAL SPECIFICATIONS 4-SPIT COMMERCIAL ROTISSERIE FOR 20 CHICKENS

• Number of spits: 4
• Capacity: 20 chickens
• Dimensions: 1350 x 610 x 1570 (mm)
• Weight: 310 kg

RECOMMENDED USES WOOD-FIRED ROTISSERIE FOR MEDIUM-VOLUME CHICKEN SHOPS

• Rotisserie chicken shops with continuous roast chicken service

• Restaurants serving specialities cooked over a wood fire

• Commercial kitchens specialising in prepared food

FREQUENTLY ASKED QUESTIONS (FAQ) PROFESSIONAL ROTISSERIE FOR 20 CHICKENS

• How many spits does this rotisserie include?

  It has 4 spits and provides a total capacity of up to 20 chickens.

• Are the firewood supports made of metal?

  Yes. The firewood supports are made of cast iron.

• Can the rotisserie be levelled after installation?

  Yes. The equipment includes adjustable feet to assist with levelling.