Professional Gas Pizza Oven for 9 Pizzas of 33 cm ZANOLLI

Professional gas pizza oven designed for pizzerias, restaurants and foodservice establishments. Its baking chamber can accommodate up to 9 pizzas of 33 cm in diameter simultaneously, providing a solution for professional kitchens that need to optimise their workspace.

With a maximum temperature of 370 °C and a gas power rating of 20 kW, this oven is designed for use in catering environments. Its modular configuration allows the baking module to be installed on a separate stand, according to the establishment's requirements.

GENERAL FEATURES OF THE PROFESSIONAL GAS PIZZA OVEN

• Professional gas oven designed for baking pizzas and other culinary applications.
• Capacity to cook up to 9 pizzas of 33 cm in diameter simultaneously.
• Baking chamber measuring 1050 x 1050 x 160 (mm).
• Maximum operating temperature of 370 °C.
• Modular design allowing the baking module to be combined with a separate stand.
• Gas operation with an additional single-phase electrical connection.

TECHNICAL SPECIFICATIONS OF THE COMMERCIAL GAS OVEN FOR 9 PIZZAS

• Capacity: 9 pizzas of Ø33 cm.
• External dimensions: 1450 x 1530 x 560 (mm).
• Internal dimensions: 1050 x 1050 x 160 (mm).
• Weight: 320 kg.
• Gas power: 20 kW · 17,300 kcal/h.
• Electrical power: 0.1 kW.
• Maximum temperature: 370 °C.
• Electrical supply: 230 V · 1N · 50 Hz.
• Other voltage configurations available on quotation.

RECOMMENDED USES FOR THE PROFESSIONAL GAS PIZZA OVEN

Pizzerias: Simultaneous preparation of up to 9 pizzas of 33 cm, particularly suitable for establishments that require a professional baking chamber.

Restaurants: Adding pizzas to the menu with a gas appliance for kitchens equipped with the connections required for installation.

Professional kitchens: Foodservice facilities that require a modular oven adaptable to different working configurations.

FREQUENTLY ASKED QUESTIONS (FAQ) ABOUT THE GAS OVEN FOR 9 PIZZAS

How many pizzas can be cooked simultaneously? The oven can cook up to 9 pizzas of 33 cm in diameter at the same time.

What is its maximum temperature? The oven can reach a maximum temperature of 370 °C, suitable for baking pizzas.

Does it require an electrical connection even though it runs on gas? Yes, in addition to the gas connection, the standard configuration requires a 230 V, 1N single-phase electrical supply at 50 Hz. The specified electrical power is 0.1 kW.

What are the dimensions of the baking chamber? The chamber has internal dimensions of 1050 x 1050 x 160 (mm), with capacity for 9 pizzas of Ø33 cm.

Can it be installed on a stand? Yes, separate stands are available to configure the oven installation according to the establishment's requirements. Whether the stand is included depends on the configuration purchased.