Commercial Stainless Steel GN 2/1 Upright Freezer Worldmai

This vertical freezer cabinet is designed for professional kitchens that need a high-capacity solution for storing food in an organized and accessible way. Its interior configuration, compatible with Gastronorm containers, makes product organization easier and optimizes the available space during daily work.

GENERAL FEATURES OF THE GN 2/1 FREEZER CABINET FOR PROFESSIONAL KITCHENS

• Stainless steel interior and exterior construction.
• Ventilated cooling system to promote even temperature distribution.
• Interior with rounded corners to facilitate routine cleaning.
• Solid door with automatic closing system.
• Magnetic gasket replaceable without tools.
• Equipped with 3 wire shelves.
• Interior supports compatible with GN 2/1 containers and combinations of two GN 1/1 containers.
• Temperature control via electronic thermostat with LED display and 2 probes.
• Finned condenser with copper tubing and aluminium fins.
• Finned evaporator with copper tubing and aluminium fins.
• Automatic evaporation of water generated during operation.
• Stainless steel feet for stable installation.
• Automatic defrosting by electric heater.

TECHNICAL FEATURES OF THE HIGH-CAPACITY INDUSTRIAL VERTICAL FREEZER

• Capacity: 537 litres
• Temperature range: -18 to -22 °C
• Maximum ambient temperature: 40 °C
• External dimensions: 680 x 845 x 2000 (mm)
• Internal dimensions: 560 x 680 x 1384 (mm)
• Shelf dimensions: 534 x 640 (mm)
• Insulation: 60 mm
• Electrical supply: 220 V · 50 Hz · 565 W
• Energy consumption: 5.89 kWh/24 h
• Refrigerant: R290
• Condenser airflow: 400 m³/h
• Defrost heater power: 440 W
• Defrost cycles: 4 per day
• Compressor power: 610 W
• Cooling capacity: 797 W
• Net weight: 138 kg

RECOMMENDED USES FOR THE FREEZING UNIT FOR HOSPITALITY AND CATERING

• Storage of raw materials and frozen food in restaurants and professional kitchens.

• Organization of products in hotels, catering businesses and institutional kitchens with high food turnover.

• Expansion of frozen storage capacity using a high-volume vertical format.

FREQUENTLY ASKED QUESTIONS (FAQ) ABOUT THE GN 2/1 INDUSTRIAL FREEZER FOR CATERING

• What type of containers can be used inside? The supports are designed for GN 2/1 containers and also allow combinations of two GN 1/1 containers.

• What temperature range does it offer? It operates between -18 and -22 °C for frozen food storage in professional environments.

• How is defrosting carried out? The unit features an automatic electric-heater defrosting system with 4 cycles per day.

• Is it designed to facilitate cleaning and maintenance? Yes. The stainless steel construction, rounded interior corners and replaceable magnetic gasket help simplify routine maintenance tasks.