Industrial spiral dough mixer with fixed lid for catering

This industrial spiral dough mixer is designed for businesses that prepare dough regularly and need a robust, stable and easy-to-use machine. Its design helps optimise the mixing process, improving ingredient blending and reducing manual effort in professional kitchens and work areas.

GENERAL FEATURES

• Industrial spiral dough mixer with fixed lid for hospitality use.
• Suitable for high-hydration doughs and professional dough preparations.
• Bowl, spiral and dough breaker made of stainless steel 304.
• Spiral mixing system for achieving homogeneous dough in just a few minutes.
• Chain transmission with oil-bath gear motor to reduce operating noise.
• Safety guard with emergency stop when lifted.
• Timer included for controlling mixing times.
• Wheels included for easier movement of the unit.
• Resistant construction for intensive use in hospitality equipment.

TECHNICAL FEATURES

• Product type: industrial spiral dough mixer
• Lid type: fixed
• Power supply: 230 V single-phase
• Power: 1 HP / 0.75 kW
• Rotation speed: 85 rpm
• Weight: 69 kg
• Bowl volume: 21 litres
• Capacity: 17 kg
• Tank dimensions: 36 Ø 21 h
• Outside dimensions: 40 x 63 x 67 cm
• Material in contact with dough: stainless steel 304
• Safety system: automatic stop when lifting the safety guard

RECOMMENDED USES

• Work areas and industrial kitchens that prepare dough frequently.
• Hospitality businesses that need even mixing for high-hydration doughs.
• Restaurants, catering services and horeca equipment areas with in-house production.

FREQUENTLY ASKED QUESTIONS (FAQ)

• Is it suitable for high-hydration dough? Yes, this industrial spiral dough mixer is suitable for high-hydration doughs and professional dough preparations.
• Which components are made of stainless steel? The bowl, spiral and dough breaker are made of stainless steel 304.
• Does it include safety systems? Yes, it includes a safety guard with automatic stop when lifted during operation.