Professional Flat Bottom Stainless Steel Wok 36 cm

Thanks to its flat base, this wok provides superior stability during cooking, making daily work easier in professional environments. Its smooth interior encourages constant movement of ingredients, allowing stir-frying, mixing and tossing with greater comfort and precision. In addition, its tubular handle provides a secure grip for efficient handling, even at high temperatures.

GENERAL FEATURES

• Made from high-quality stainless steel.
• Flat base providing excellent stability on any cooking surface.
• Smooth interior for easy stirring and tossing.
• Straight tubular handle with comfortable, secure grip.
• Handle hole for hanging storage.
• Designed for professional, intensive use.
• Compatible with gas, electric, ceramic and induction hobs.
• Optimal heat transfer and even heat distribution.

TECHNICAL FEATURES

• Diameter: 36 cm.
• Inner base diameter: 14.5 cm.
• Capacity: 5.5 litres.
• Weight: 1.67 kg.
• Total height: 12.8 cm.
• Usable height: 9 cm.
• Width: 65 cm.
• Depth: 38.5 cm.
• Construction material: stainless steel.
• Interior finish: no non-stick coating.
• Suitable for induction: yes.

RECOMMENDED USES

• Preparing Asian stir-fries and wok cooking in restaurants and food service establishments.
• Fast cooking of meat, vegetables, seafood and oriental-inspired dishes.
• Daily use in professional kitchens requiring resistant and versatile cookware.

FREQUENTLY ASKED QUESTIONS (FAQ)

• What advantage does the flat base offer? It provides greater stability on cooking surfaces, especially on induction, ceramic and electric hobs.
• Is it compatible with all types of hobs? Yes, it can be used on gas, electric, ceramic and induction hobs.
• Is it designed for professional use? Yes, its stainless steel construction and robust design make it suitable for professional kitchens and intensive use.