The truly intelligent combi oven without limits. It roasts, fries, grills, smokes, steams and much more. Advanced features for perfect and precise cooking results.
GENERAL FEATURES
10" panoramic touch screen with intuitive and high-definition interface
Quick access to manual, automatic, cleaning, regeneration and recipe modes
Stores up to 400 cooking programs with 10 customizable phases each
Advanced functions: Just in Time, Multilevel, FastMenu and Cooking Check
Uniform cooking even at full load
Low-emission triple-glass hinged door, easy to clean
TECHNICAL SPECIFICATIONS
Dimensions: 760 x 842 x 1144 mm (W x D x H)
Tray spacing: 80 mm
Daily portions: up to 160
Weight: 147 kg
Electric power: 805 W
Gas power: 20 kW
Voltage: 230/L+N/50-60
Right-hand door opening
USB connection for updates and HACCP data logging
IPX4 protection against water spray
STANDARD EQUIPMENT
Cooking modes: Convection (30–280 ºC), Mixed (30–280 ºC), Steam (30–130 ºC)
Cooking programs: Up to 400 programmable recipes with 10 phases
Regeneration: Intelligent
Low-temperature cooking: Intelligent
Probe: Internal multipoint (sous vide optional)
LED lighting: Low consumption and long lifespan
Antibacterial components: Handle and plastic parts
Drip tray: With automatic drain, even with open door
INTELLIGENT TECHNOLOGIES
SmartCooking: Guided cooking by food category, size, browning and doneness
SmartClima Plus: Sensors that adjust energy and humidity
Preheat & Cooldown: Automatic preheating or cooling of chamber
MyCare: Automatic cleaning with dirt detection and 4 programs + rinse
FastMenu: Customized menu with most used programs
Chef Mode: Manual configuration of all parameters
Cooking Planner: Simultaneous cooking in different trays
Regenerate/Ferment: Guided regeneration of food or frozen items
Recipes: Over 100 free chef-created recipes, ingredient search, and custom ones
Settings: Full oven configuration access
COOKING PERFORMANCE TECHNOLOGIES
MultiSteam: Double steam injection 5x faster and denser than traditional systems
TSC (Thermal Stability Control): ±0.2ºC stability, ideal for low-temp cooking
UltraVioletSteam: Sterile, pathogen-free steam (optional)
DryOut Plus: Active moisture extraction for perfect crispy and browning
SmartWind: Intelligent turbine rotation management
NightWatch: Automatic recovery of night cookings after power cuts
PROGRAMS & CONNECTIVITY
Multilevel: Different trays finish at different times
Just in Time: Synchronizes trays to finish simultaneously
Interactive Cookbook: Step-by-step recipes, searchable by ingredients
Mychef Cloud: Remote access via mobile/tablet, send or create recipes, see stats
Wi-Fi Connection: To enable Mychef Cloud and software updates
Cooking Check: Real-time monitoring of temperature, time, energy, and water use
DESIGN & CONSTRUCTION
Triple low-emission glass door, hinged and easy to clean
Easy-to-clean C-shaped tray supports with anti-tip system
Cooking chamber: AISI 304 18/10 stainless steel, fully welded, rounded corners, drain and siphon
OPTIONS (Ask for more info)
Alternative voltage: 230/3L/50-60 or 400/3L+N/50-60
Sous vide probe
UltraVioletSteam accessory
Thermal Stability Control (TSC) add-on
Reference MYCHEF ICOOK 10 G