The truly intelligent combi oven without limits. It roasts, fries, grills, smokes, steams and much more. Advanced features for perfect and precise cooking results.
GENERAL FEATURES 10" panoramic touch screen with intuitive and high-definition interface Quick access to manual, automatic, cleaning, regeneration and recipe modes Stores up to 400 cooking programs with 10 customizable phases each Advanced functions: Just in Time, Multilevel, FastMenu and Cooking Check Uniform cooking even at full load Low-emission triple-glass hinged door, easy to clean TECHNICAL SPECIFICATIONS Dimensions: 760 x 842 x 1144 mm (W x D x H) Tray spacing: 80 mm Daily portions: up to 160 Weight: 147 kg Electric power: 805 W Gas power: 20 kW Voltage: 230/L+N/50-60 Right-hand door opening USB connection for updates and HACCP data logging IPX4 protection against water spray STANDARD EQUIPMENT Cooking modes: Convection (30–280 ºC), Mixed (30–280 ºC), Steam (30–130 ºC)Cooking programs: Up to 400 programmable recipes with 10 phasesRegeneration: IntelligentLow-temperature cooking: IntelligentProbe: Internal multipoint (sous vide optional)LED lighting: Low consumption and long lifespanAntibacterial components: Handle and plastic partsDrip tray: With automatic drain, even with open doorINTELLIGENT TECHNOLOGIES SmartCooking: Guided cooking by food category, size, browning and donenessSmartClima Plus: Sensors that adjust energy and humidityPreheat & Cooldown: Automatic preheating or cooling of chamberMyCare: Automatic cleaning with dirt detection and 4 programs + rinseFastMenu: Customized menu with most used programsChef Mode: Manual configuration of all parametersCooking Planner: Simultaneous cooking in different traysRegenerate/Ferment: Guided regeneration of food or frozen itemsRecipes: Over 100 free chef-created recipes, ingredient search, and custom onesSettings: Full oven configuration accessCOOKING PERFORMANCE TECHNOLOGIES MultiSteam: Double steam injection 5x faster and denser than traditional systemsTSC (Thermal Stability Control): ±0.2ºC stability, ideal for low-temp cookingUltraVioletSteam: Sterile, pathogen-free steam (optional)DryOut Plus: Active moisture extraction for perfect crispy and browningSmartWind: Intelligent turbine rotation managementNightWatch: Automatic recovery of night cookings after power cutsPROGRAMS & CONNECTIVITY Multilevel: Different trays finish at different timesJust in Time: Synchronizes trays to finish simultaneouslyInteractive Cookbook: Step-by-step recipes, searchable by ingredientsMychef Cloud: Remote access via mobile/tablet, send or create recipes, see statsWi-Fi Connection: To enable Mychef Cloud and software updatesCooking Check: Real-time monitoring of temperature, time, energy, and water useDESIGN & CONSTRUCTION Triple low-emission glass door, hinged and easy to clean Easy-to-clean C-shaped tray supports with anti-tip system Cooking chamber: AISI 304 18/10 stainless steel, fully welded, rounded corners, drain and siphon OPTIONS (Ask for more info) Alternative voltage: 230/3L/50-60 or 400/3L+N/50-60 Sous vide probe UltraVioletSteam accessory Thermal Stability Control (TSC) add-on Reference MYCHEF ICOOK 10 G