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21,
2026
In 2026, the hospitality industry demands more agile, sustainable, and profitable businesses. Technology is no longer a luxury—it’s key to ...
In 2026, the hospitality industry demands more agile, sustainable, and profitable businesses. Technology is no longer a luxury—it’s key to optimizing processes, reducing costs, and maintaining quality. In this article, we showcase the essential equipment for kitchens, bars, and hotels that will help improve efficiency, support your staff, and deliver the best experience to your customers.
Christmas 2025 will be one of the strongest seasons for the hospitality sector. Is your business ready? Discover how to optimise your kitchen, increase your cold storage capacity and equip yourself with the key machinery to take advantage of every booking, fill your venue and multiply your sales this Christmas.
Choosing hospitality equipment based on the business type (small bar, bakery, take-away) prevents loss of space, efficiency and money. The guide compares essential equipment by venue type and includes a checklist to invest smarter.
Discover 5 practical ideas to present your cold products in summer and increase sales with MBH refrigerated showcases and equipment.
Discover the most common mistakes when preparing your summer terrace and how to avoid them with MBH's professional equipment solutions.
Learn how to avoid costly mistakes when buying commercial kitchen equipment. Essential advice for restaurants, bars and catering businesses.
Save money and operate efficiently by investing in second-hand hospitality equipment — a smart, practical and sustainable solution for your business.
If you own a restaurant, bar, or hospitality business, industrial grills are key to providing fast and even cooking. In this guide, we’ll tell you everything about the different types of grills, their uses, and benefits so you can choose the perfect option for your business. Keep reading and optimize your kitchen
Find out what a convection oven is, its advantages and why it is essential for your hospitality business. See the best models available!
Find how to choose the perfect juice machine for your hospitality business. We explain the key aspects to consider: production capacity, type of juicer, materials, ease of cleaning and extra features that can make a difference to your service.
Dive into the world of water and oil fryers and discover how these innovative machines can revolutionize your kitchen. From health benefits to practical usage tips, this article will guide you in maximizing the potential of your fryers.
In the hospitality industry, choosing the right machinery can make a difference in the efficiency of your business. Discover how to select the right equipment for your restaurant, bar, or professional kitchen.