Professional Gas Range 750 Series 4-Burner with Oven Repagas

GENERAL FEATURES

• 4 powerful burners for intensive use.
• Includes large-capacity gas oven.
• Robust 2 mm thick worktop.
• Compact design: ideal for industrial kitchens.
• Durable construction and easy to clean.
• High-performance 750 Pro Line Series.

TECHNICAL SPECIFICATIONS

• Model: CG-741 PRO.
• Dimensions: 800 x 750 x 900 mm.
• Oven dimensions: 540 x 590 x 315 mm.
• Burner power: 2 x 8 kW and 2 x 6.5 kW.
• Oven power: 7.5 kW.
• Gas power:
  • Total power (NG 20 mbar): 36.50 kW – 3.86 m³/h.
  • Total power (LPG 37 mbar): 31.50 kW – 2.45 kg/h.
  • Total power (LPG 50 mbar): 36.50 kW – 2.84 kg/h.
• Volume: 0.75 m³.
• Gross weight: 173 kg.

FAQ ABOUT THE COMMERCIAL GAS RANGE WITH OVEN

• How many burners does it have and what is their power?
  It features 4 heavy-duty burners, 2 of 8 kW and 2 of 6.5 kW, ideal for preparing multiple dishes simultaneously.
• What type of oven is included?
  It includes a large-capacity gas oven with 7.5 kW power, suitable for baking and grilling large quantities of food.
• Is it suitable for industrial kitchens?
  Yes, its compact and resistant design makes it ideal for bars, restaurants, and professional kitchens requiring intensive daily use.
• What type of gas can be used?
  It operates on natural gas (NG) or liquefied petroleum gas (LPG), with different power settings based on the installation type.
• Is it easy to clean and maintain?
  Yes, the 2 mm thick steel worktop and robust construction allow for quick cleaning and simple maintenance in professional environments.

RECOMMENDED USE OF THE COMMERCIAL GAS RANGE WITH OVEN

The CG-741 PRO commercial gas range with oven is recommended for restaurants, bars, industrial kitchens, and professional catering requiring high power, durability, and versatility in food preparation. For optimal use, it should be installed on level and well-ventilated surfaces and connected to the appropriate gas type (NG or LPG). It is recommended to use the burners according to the power required for each dish, while the gas oven can be used for baking, grilling, or keeping food warm. The robust steel worktop and heavy-duty construction guarantee durability, quick cleaning, and safety in daily use within intensive professional kitchens.