Professional 20 L planetary mixer 1100W with 3 tools & speed control

GENERAL FEATURES

• Main structure with electrostatic powder coating (minor cosmetic paint defect).
• Food-contact tools and bowl made from stainless steel.
• Motor with safety switch for more reliable operation.
• Mechanical speed variator for precise control.
• Includes 3 tools: wire whisk, mixing paddle and spiral dough hook.
• Wire whisk: mayonnaise, meringues, egg whites, soft creams, etc.
• Mixing paddle: sponge cakes, creams and smooth mixes.
• Spiral hook: pastry dough, cookies, croissants, muffins and small batches of bread or pizza dough.

TECHNICAL SPECIFICATIONS

• Bowl capacity: 20 L
• Max flour capacity: 5 kg
• Speeds (rpm): 104 / 187 / 365
• Power: 1100 W
• Power supply: 220-240 V AC 50 Hz
• Dimensions (W x D x H): 470 x 585 x 830 mm
• Weight: 102 kg

RECOMMENDED USES

• Bakeries and production kitchens: sweet doughs and small batches of bread or pizza dough.
• Pastry shops: sponge cakes, creams, meringues and fillings.
• Cafés and restaurants: dessert prep and pastry mixes.
• Catering: fast, consistent mixing with speed control.

FREQUENTLY ASKED QUESTIONS (FAQ)

• Does the paint defect affect performance? No, it’s cosmetic only; the mixer works normally.
• What is included? A 20 L bowl and 3 tools: whisk, paddle and spiral hook.
• What is the maximum flour load? Up to 5 kg of flour (depending on dough type and hydration).
• Does it have speed control? Yes, mechanical speed control with 3 speeds (104/187/365 rpm).