MyChef Cook Compact Master compact electric combi oven 6 GN 1/1 trays

The MyChef Cook Compact Master 6 GN 1/1 compact electric combi oven offers all the functionalities of a professional oven in a reduced-size design. Ideal for kitchens where space is limited but performance is essential. Thanks to its intuitive electronic panel, patented technologies and hygienic construction, it ensures perfect cooking with minimal consumption.

GENERAL FEATURES

• Agile and intuitive electronic control panel with memory for 40 recipes
• Automatic cleaning system with CleanDuo detergent tablets
• Thermal Stability Control (TSC): homogeneous cooking with minimal fluctuation
• MultiSteam system: dense steam generation from 30 °C
• UltraVioletSteam (accessory): completely pure and sterilized steam
• Compact and ergonomic design for maximum efficiency in small spaces

TECHNICAL FEATURES

• Dimensions (W x D x H): 520 x 835 x 625 mm
• GN tray guides: Multilevel
• Meals per day: Up to 100
• Weight: 72 kg
• Power: 7.3 kW
• Voltage: 230/L+N/50-60 or 230/3L/50-60 or 400/3L+N/50-60
• Opening system: Right-hand door

STANDARD EQUIPMENT

• Cooking modes: Convection (30 °C – 260 °C), Mixed (30 °C – 260 °C), Steam (30 °C – 130 °C)
• Regeneration: Manual for cooked food
• Low temperature cooking: Manual
• Core probe: Single-point internal probe
• DryOut Plus: Active extraction of moisture
• SmartWind: Intelligent turbine rotation management
• Double-glazed swing door, easy to clean
• Multilevel GN tray guides

OPTIONS (Ask for more information)

• Left-hand door opening
• Thermal Stability Control (TSC): exceptional temperature stability with ±0.2ºC variation