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Electric professional knife for Döner Kebab Potis
€650.00
Tax Excluded
Whether it's doner kebab, gyros or shawarma, with the electric kebab knife you can cut roasted chicken, lamb, turkey or beef into thin slices effortlessly. The powerful electric doner cutter is, thanks to its high rotational speed, ideal for continuous use in restaurants and bars. Precisely cut slices are the basis for many meat specialities, which are ready in no time.
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Whether it's doner kebab, gyros or shawarma, with the electric kebab knife you can cut roasted chicken, lamb, turkey or beef into thin slices effortlessly. The powerful electric doner cutter is, thanks to its high rotational speed, ideal for continuous use in restaurants and bars. Precisely cut slices are the basis for many meat specialities, which are ready in no time.
GENERAL CHARACTERISTICS
- Precise – cutting thickness for meat adjustable from 0 - 10 mm, as well as two circular blades (serrated and smooth).
- Powerful and safe – the circular blade rotates at 6500 r.p.m. and has a security cover.
- Ergonomic – profiled handle for comfortable work.
- Durable – made of robust and corrosion-resistant materials such as plastic and stainless steel.
- The electric shawarma knife cuts only the outer layer of the meat, so it remains crispy.
- The cutting result is uniform, regardless of who operates the machine.
- The thickness of the slices can be adjusted in a range of 0 - 10 mm.
- With a motor power of 120 W and a high speed of 6,500 rpm, the device cleanly cuts the meat on the skewer into thick slices.
TECHNICAL CHARACTERISTICS
- Voltage (V): 230
- Power (W): 120
- Power (W): 120
- Blade rotation speed (rpm): 6500
- Blade diameter (mm): 80
- Housing Material: Plastic
- Cutting thickness (mm): 0 - 10
- Blade Material: Stainless Steel
- Handle material: Plastic
- Dimensions (LxWxH) (cm): 19 x 17 x 12
- Weight (kg): 0.9
PRODUCT CONTENT
- Electric Kebab Knife
- Adapter
- smooth knife
- Whetstone
- Fat
- Fuse
- Bowl
- unscrew pin
- Instructions
10365
Data sheet
- Width (mm)
- 190 mm
- Depth (mm)
- 170 mm
- Weight (kg)
- 0.9 kg
- Tipo
- Eléctrico
- Height (mm)
- 120 mm
Specific References
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Whether it's doner kebab, gyros or shawarma, with the electric kebab knife you can cut roasted chicken, lamb, turkey or beef into thin slices effortlessly. The powerful electric doner cutter is, thanks to its high rotational speed, ideal for continuous use in restaurants and bars. Precisely cut slices are the basis for many meat specialities, which are ready in no time.
Electric professional knife for Döner Kebab Potis
€650.00
Tax Excluded