Professional Countertop Double Electric Fryer 26L with Drain Taps Worldmai

GENERAL FEATURES

• Manufactured in stainless steel for maximum resistance and easy cleaning.
• Working and safety thermostats for independent temperature control in both tanks.
• Perforated grids that promote uniform frying.
• Stainless steel lids for increased safety and hygiene.
• Removable heads to facilitate maintenance.
• Integrated drain taps in both tanks for quick oil changes.

TECHNICAL SPECIFICATIONS

• Total capacity: 13 + 13 liters.
• Oil capacity: 9 + 9 liters.
• Overall dimensions: 630 x 480 x 345 mm.
• Basket dimensions: 210 x 220 x 120 mm (each).
• Power: 3.3 kW + 3.3 kW.
• Voltage: 220-240 V / 50 Hz.
• Weight: 18 kg.

FAQ ABOUT THE 26-LITER PROFESSIONAL DOUBLE ELECTRIC FRYER

• What is the capacity of this professional electric fryer?
  The fryer has a total capacity of 26 liters (13 + 13 liters), with enough oil for efficient frying in professional hospitality kitchens.
• Can the temperature of each tank be controlled independently?
  Yes, each tank has an independent working thermostat and a safety thermostat, allowing for precise and uniform frying according to the type of food.
• Does it include drain taps?
  Yes, both tanks feature integrated drain taps that facilitate oil changes and daily cleaning.
• Is it easy to clean and maintain?
  Yes, its stainless steel construction and removable heads allow for quick and simple maintenance, ideal for intensive use in the hospitality sector.

RECOMMENDED USE OF THE 26-LITER PROFESSIONAL DOUBLE ELECTRIC FRYER

The Worldmai 26-liter professional double electric fryer is recommended for restaurants, bars, cafes, and industrial canteens requiring high frying capacity and precise temperature control. For optimal use, it should be placed on stable and well-ventilated surfaces. Each 13-liter capacity tank allows for simultaneous and uniform frying of different foods, while the integrated drain taps facilitate quick oil changes and cleaning. Its safety thermostats and independent controls guarantee safe and professional frying. Ideal for commercial hospitality seeking performance, durability, and ease of maintenance in a compact and efficient unit.