Mini electrics chicken rotisseries

The MINI electric chicken rotisseries belong to the new compact range designed for businesses with limited space that require professional, efficient and high-quality equipment. Thanks to their design with only 40 cm depth, these rotisseries are ideal for bars, restaurants, rotisseries, takeaway shops and small foodservice businesses.

All models offer a capacity of 3 chickens per spit, a seamless deep tray without corners for easy cleaning, and front-mounted control knobs. They include special stainless steel spits, suitable not only for chickens but also for potatoes, thighs, wings, meats, suckling pig, lamb or ham. Electric models feature vitroceramic heating elements, interior lighting included and adjustable maximum and minimum power for precise roasting control.

GENERAL FEATURES OF THE MINI ELECTRIC RANGE

• Compact electric chicken rotisseries
• Designed for locations with limited space
• 3 chickens per spit capacity
• Seamless deep tray without corners for maximum hygiene
• Front-mounted control knobs
• Special stainless steel spits for multiple roasting applications
• Electric models with vitroceramic heating elements
• Interior lighting included
• Adjustable maximum and minimum power

AVAILABLE MODELS

MINI electric chicken rotisserie – 2 spits (6 chickens)

• Number of spits: 2
• Capacity: 6 chickens
• Dimensions (A x B x C): 800 x 400 x 555 mm
• Weight: 34 kg
• Power: 4.4 kW

MINI electric chicken rotisserie – 3 spits (9 chickens)

• Number of spits: 3
• Capacity: 9 chickens
• Dimensions (A x B x C): 800 x 400 x 735 mm
• Weight: 42.5 kg
• Power: 6.6 kW

MINI electric chicken rotisserie – 4 spits (12 chickens)

• Number of spits: 4
• Capacity: 12 chickens
• Dimensions (A x B x C): 800 x 400 x 915 mm
• Weight: 54 kg
• Power: 8.8 kW