Small electric convection oven

Electric bakery, pastry and catering oven with 4 trays 435x315 mm.

GENERAL CHARACTERISTICS

• Ovens for pastries and bread.
• Convection oven 4 trays 435x315.
• Stainless steel exterior.
• Enamelled interior.
• Cold door with double glass.
• 2 high-performance turbines.
• Temperature from 50ºC to 300ºC.
• Safety thermostat.
• Supplied with 4 trays.

TECHNICAL CHARACTERISTICS

• External measurements: 595x530x570mm
• Internal measurements: 460×375×360mm
• Distance between trays: 70mm
• Timer 0-120 min
• Power: 2.67 kW
• Voltage: 220V - 240V
• Weight: 38kg