Professional Gas Range 750 Series 4-Burner Sara by Repagas

GENERAL FEATURES

• Designed for medium-sized spaces with high workload demands.
• 4 powerful burners distributed for efficient use.
• Robust construction for intensive professional use.
• Compatible with LPG and natural gas (NG).

TECHNICAL SPECIFICATIONS

• Equipment dimensions: 800 x 750 x 900 mm.
• Burner power: 2 x 7.70 kW + 2 x 6.90 kW.
• Gas power:
  • Total power (NG 20 mbar): 27.50 kW – 3.08 m³/h.
  • Total power (LPG 37 mbar): 25.20 kW – 1.94 kg/h.
  • Total power (LPG 50 mbar): 29.20 kW – 2.24 kg/h.
• Packaging dimensions: 850 x 800 x 1000 mm.
• Volume with packaging: 0.75 m³.
• Gross weight: 109 kg.

FAQ ABOUT THE 4-BURNER COMMERCIAL GAS RANGE

• Is it suitable for professional kitchens?
  Yes, this 4-burner commercial range is designed for bars, restaurants, and professional kitchens requiring intensive daily use.
• What type of gas does it use?
  It is compatible with natural gas (NG) and liquefied petroleum gas (LPG), with power settings adjusted according to the installation type.
• How many burners does it have and what is their power?
  It features 4 burners distributed for efficient use: 2 x 7.70 kW and 2 x 6.90 kW.
• Is it resistant and durable?
  Yes, its robust construction allows for intensive use in professional environments.
• Is it easy to install?
  Yes, the range can be installed on level and well-ventilated surfaces, following safety regulations for LPG or NG.

RECOMMENDED USE OF THE 4-BURNER COMMERCIAL GAS RANGE

The 4-burner commercial gas range is recommended for bars, restaurants, and professional kitchens requiring high efficiency, uniform heat distribution, and durability for intensive use. For optimal use, it should be installed on level and well-ventilated surfaces and connected to the appropriate gas type (LPG or NG). It is recommended to use the burners based on the power required for each dish. Its robust construction and high-quality materials guarantee durability, quick cleaning, and safety in professional hospitality environments.