Electric pizza oven with 1 triphasic chamber 500ºC, compact and practical, they are an ideal complement for the kitchen of any pub, cafeteria or small restaurant.

GENERAL CHARACTERISTICS

• Made in Italy by a renowned manufacturer that exclusively manufactures pizzeria machinery.
• Built in stainless steel and frame in varnished sheet metal.
• Maximum temperature of 500 ° C.
• External electromechanical control panel on the right side.
• Door with glass for viewing with folding opening.
• Cooking surface with high quality refractory material.
• High density rock wool insulation.
• armored resistance.
• Independent floor/ceiling temperature regulation.
• Equipped with thermometer and interior light.
• The ovens can be supplied with 230V voltage.

(*) You can buy the oven with support 740x890x980 by selecting the option in the dropdown at the top.

TECHNICAL CHARACTERISTICS

• Cameras: 1
• Number of pizzas: 4
• Pizza diameter (mm): 350
• Power (kW): 4.80
• Voltage (V): 400
• Inside dimensions (mm): 700x700x140
• External dimensions (mm): 925x835x335