Small professional industrial electric grill for hotels. Industrial sandwich maker for bar and restaurant.
GENERAL CHARACTERISTICS
- The electric contact grill has been designed for professional use. To prepare meat, sandwiches, paninis and vegetables
- High-end finish and its compact design that allows it to be placed anywhere.
- Outer cover is made of stainless steel, so it is very easy to clean. In addition, it has two grooved contact plates that give a rustic look to food.
- Handle covered in thermo-insulating plastic, guarantees safe handling and without risk of burns.
- It reaches a working temperature of approximately 205°C in just 6 minutes and a maximum temperature of almost 300°C.
- By fully automatic thermostat control, the temperature can be precisely regulated and kept constant.
- Rubber feet incorporated in the lower part that guarantee a safe and stable position on any surface.
- Large contact plates made of corrugated enameled cast iron. This material distributes the heat evenly throughout all the foods, which gives unbeatable results. The sturdy plates have a long service life and are very easy to clean with a cloth or brush.
- Powerful resistances that make the grill reach serving temperature in a short period of time, making it perfect for preparing dishes.
- Equipped with a removable stainless steel grease tray: excess fat flows through a draining device until it is deposited in said tray without contaminating, therefore, the food that is still cooking. It can be easily taken out and cleaned separately.
TECHNICAL CHARACTERISTICS
- Controls: 1
- Power (kW): 1.8
- Voltage (V): 230
- Bottom plate dimensions (mm): 240x240
- Top plate dimensions (mm): 204x214
- Dimensions (mm): 305x365x210
