With the charcoal oven you will save up to 40% of coal compared to traditional grills and you will save a lot of time, since you will cook up to 35% faster than in an open barbecue. Thanks to the exclusive design of its grill and the fat collection system, there are never any flames inside the oven and the food does not burn. In addition, the ash is collected in the lower drawer, facilitating the cleaning process.

The charcoal ovens are built with high-quality materials and finishes that will add a touch of design to your professional kitchen. They are made of cast steel and fully insulated to prevent heat escape. In this way, you will be able to have a fantastic grill inside your kitchen without having to put up with the cumbersome fumes that may be released.

PRODUCT FEATURES

• 500°C working temperature.
• Grid size: 560x524 mm.
• 20 kg of meat / hour of capacity.
• Ash drawer.
• Standard hood.
• Isolated body.
• Stainless steel body
• Available in Red and Black
• Measurements: 740 x 745 x 650/1210 mm
• Net: 0.68 m³
• Grate: 560 x 524 mm
• Weight: 180kg
• For 70 Diners