The ideal combined oven for pastry chefs and bakers looking to obtain an excellent result in each preparation.
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The ideal combined oven for pastry chefs and bakers looking to obtain an excellent result in each preparation.
Mychef iBAKE is the ideal combined oven for pastry chefs and bakers looking to obtain an excellent result in each preparation. The homogeneous distribution of air and humidity in the cooking chamber achieves the desired uniformity in bakeries, bakeries and pastry shops.
User-friendly control panel, with a 10” high-definition touch screen that allows intuitive use of the iBAKE ovens. It allows the option of customizing the menu according to the needs of each user, memorizing up to 400 programs with 10 cooking phases and cooking food simultaneously on different trays. With the connection to the MyCloud cloud you can view the cooking status, as well as create and save recipes from anywhere.
Standard equipment
3 cooking modes:
Convection (from 30º to 280ºC)
Mixed: convection + steam (from 30º to 280ºC)
Saturated steam (from 30º to 130ºC)
Preheat & Cooldown. Automatic preheating or cooling of the cooking chamber
SmartClima Plus. Intelligent system of sensors that adjust the energy and humidity in the chamber based on the type and amount of food
Dry Out Plus. Active extraction of humidity from the cooking chamber thanks to its low pressure technology. Crispy and golden ultra-fast and perfect
SmartWind. Fast and homogeneous cooking thanks to the intelligent system for managing the direction of rotation with 6-speed turbines
MySmartCooking. Smart cooking system. Choose the product, the type of cooking, adjust the size, browning and point, the oven will calculate the parameters for a perfect result
Multilevel. Independent cooking with different finishing times, ideal for menu
Just In Time. Synchronize the introduction of the trays to have all the dishes prepared at the same time, ideal for menus
Wi-Fi connection, with remote update of the equipment software
MyCloud. Stay connected to your oven with your mobile or tablet. View the cooking status, create and save recipes from anywhere and send them to your oven, or consult the extensive recipe book that is constantly updated
400 Programs + 10 cooking phases in each program
Fast Menu. Create a quick access screen only to the programs and functions that you decide
Cooking Check. Summary of daily, monthly or annual consumption
NightWatch. Automatically continues overnight cooking after a power outage
MyCare. Intelligent automatic cleaning system, with detection of the degree of dirt and automatic warning
Internal multipoint probe
Easy-to-clean “L” guides
10″ TFT touch control panel
USB connection for equipment update and HACCP data recording
Visual and acoustic cooking end signaling
LED lighting. Minimum consumption and maximum duration
Triple low-e glass door, hinged and easy to clean
High-resistance cooking chamber in AISI 304 18/10 stainless steel with rounded edges, fully welded, with integrated drain and siphon
Automatic emptying drain pan even with the door open
Handle and plastic components with antibacterial treatment
IPX5 protection against splashes and jets of water
*Consult for options:
TSC (Thermal Stability Control). Ensures maximum thermal stability with hardly any oscillations at low temperatures (±0.2ºC)
Left hand door opening
Models
Mychef iBake 6 trays
60 x 40 tray capacity: 6
Weight: 130 Kg
External dimensions: 760 x 918 x 854mm
Recommended for (n) baguettes per hour (weight 250 g, length 54 cm): 90
Recommended for (n) croissants per hour (weight 85 g, length 10 cm): 288
Distance between guides: 85 mm
Electrical Power: 508W
Gas Power: 13kW
Gas inlet: Female G½”
Supply voltage: 230V/L+N/50-60
Mychef iBake 10 trays
Tray capacity 60 x 40: 10
Weight: 147 Kg
External dimensions: 760 x 918 x 1144mm
Recommended for (n) baguettes per hour (weight 250 g, length 54 cm): 150
Recommended for (n) croissants per hour (weight 85 g, length 10 cm): 480