Professional super fast blast freezers

New product

2 670,00€tax excl.

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The blast chiller is an essential piece for food preservation. It maintains its organoleptic qualities and allows us to better organize production with food safety, avoiding waste and saving time and money.

  • Cost Food Reduction: It allows us to buy in larger quantities and take advantage of possible market offers, being able to reduce purchase prices by up to 15%.
  • Fresh food out of season: We can have products out of season, totally fresh, at our disposal. Thanks to its rapid cooling system, it keeps all the organoleptic qualities intact.
  • Reduction of losses: Production planning in advance. Stock ready for consumption, either cooked or fresh. We will only use what we need, without waste and optimizing production times and costs. The cooking we obtain has up to 30% less waste.
  • Reduction of personnel cost: We produce in half the time, optimizing personnel costs and optimizing demand peaks.
  • Quality standard: We guarantee that all the products we cook have the same doneness at all times. Always ensuring the same texture, color and flavor, at any time or place.
  • Food safety: The ability to quickly cool the product ensures that we comply with the HACCP regulations, in addition to perfectly preserving the organoleptic qualities of the food, as well as its texture.


  • HACCP data logging, USB port to download data.
  • Guides for GN1/1 and 400x600mm trays.
  • probe to the heart


  • Touch keyboard, easy and immediate, for blast chilling and freezing cycles.
  • probe to the heart
  • HACCP data logging, USB port.
  • Guides for GN 1/1 or EN 60x40 trays.
  • Led display with messages in 9 languages.
  • Audiovisual alarms.
  • Ecofriendly HFO insulation (ecological).
  • Exterior construction in VAR-PET steel (5-year anti-corrosion guarantee).
  • The PET coating on steel is innovative, durable, easy to clean and leaves no traces.



  • External dimensions (mm): 760 x 700 x 850
  • Tray capacity: 5 GN1/1 or 60 x 40
  • Electrical power (W): 1050
  • Compressor power (HP): 0.75
  • Voltage (V): 230
  • Production (kg/cycle) Chilling / Freezing: 15 - 10


  • External dimensions (mm): 790 x 760 x 1630
  • Tray capacity: 10 GN1/1 or 60 x 40
  • Electrical power (W): 1550
  • Compressor power (HP):1.5
  • Voltage (V): 230
  • Production (kg/cycle) Chilling / Freezing: 32 - 22


  • External dimensions (mm): 790 x 760 x 1970
  • Tray capacity: 15 GN1/1 or 60 x 40
  • Electrical power (W): 3250
  • Compressor power (HP): 3
  • Voltage (V): 230
  • Production (kg/cycle): 40 - 28


  • Guide set 60x40
  • Removable filter
  • OZONIER sterilizer


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